Well, we are very fortunate that she got some time off this winter and chose to spend it at home.
She worked all last week including Valentine's Day(made my job so easy) and will continue through the end of the month.
If we're lucky she'll do a guest chef dinner in the beginning of March before she goes back for her senior year at the world famous(my alma mater) Greenbrier Resort.
Some come on out and say hello.
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